ocdrifter

Honestly if it didn’t I’d probably would have been fired years ago ?

Monday night football has its perks with homemade pizza 

Honestly if it didn’t I’d probably would have been fired years ago ?

Hopefully this tasted as good as it looked!?

Monday night football has its perks with homemade pizza 

Best to pair that up with a good multivitamin..... ?

Doing 3 loads of microfibers that I've had stacking up in the basket.  I don't mind the washing and drying, but I hate folding them, and I can't talk my Mrs. into folding them either. She says she folds enough towels and I can do my own. ?

If I had crabs I wouldn’t be advertising it to the world...baahahhaha ??

Everyone needs a little moo moo in their life lol ? 

Truth

I’m glad I’m not young anymore. 
Easy and cheap back then. ??

Theres nothing wrong with Ramen noodles! ???

Theres nothing wrong with Ramen noodles! ???

Theres nothing wrong with Ramen noodles! ???

She did a great job on that Salmon!  I am a bit of a Salmon snob having been raised in the Pacific Northwest where we can just go out and catch it ourselves and cook it the same day (I do not eat farmed Salmon, especially farmed Atlantic).  As well, had an Uncle who was Norwegian and lived in Ballard.  He had his own fishing boat and I would get to spend summers with them up on the Islands...he would come in from fishing and we would get to have Salmon, Halibut, Cod, crabs, whatever they caught.  We hung fish heads off the pontoon poles at the pier, and then would go out at dusk with flashlights to see how many crayfish we could catch.  Unfortunately both my Aunt & Uncle, their son (same age as me), and another cousin that I hung out with up on the Islands, all passed away. Still great memories of times with them and as well great life lessons learned.

Everyone needs a little moo moo in their life lol ? 

Everyone needs a little moo moo in their life lol ? 

Everyone needs a little moo moo in their life lol ? 

Change it up from BBQ 
 
SEA FOOD plate, crab legs
 
 
 

For all the members around Austin, I want to point out that I think you are being mean.  I have had many trips to Austin and could pretty count on being there for at least one week per quarter, but it has been close to a year since my last trip.  Between the Tex-Mex and BBQ I never had to worry about going hungry and the best French Toast I ever had was in Austin and the hotel used Bread Pudding to make it with.
 
Now for my actual contribution to the thread. 
 
My favorite cook books are:  Texas Home Cooking:   https://www.amazon.com/Texas-Home-Cooking-Comforting-Down-Home/dp/1558320598/ref=tmm_pap_swatch_0?_encoding=UTF8&qid=&sr=
 
Next is:  The Border Cookbook:  https://www.amazon.com/Border-Cookbook-Authentic-American-Southwest/dp/1558321039/ref=sr_1_1?s=books&ie=UTF8&qid=1536497633&sr=1-1&keywords=The+Border+Cookbook
 
The first picture was taken for my Chef daughter, it is the French Toast from the Driskill in Austin.
The second picture of the Alaskan Sockeye Salmon that my daughter made with a Honey-Lemon glaze.   While we don't get fresh Alaskan fish very often, it sure worth it when we do.  After living in Kodiak, Alaska for multiple years, there is nothing that compares - you just need to time it right and be willing to pay for the transport.

Why, yes. Yes I would!! Italian food is one of my favorites.
 
And Joe, all your posts on here look delicious. 

Okay here is last nights, maybe he’ll eat this one!?!?

Okay here is last nights, maybe he’ll eat this one!?!?

Does look good, but like Ryan said, no meat, NO GO for me! Lol

theres no meat in there,he wont eat it!