Patstrick

Welcome again 

U at Disney???

Don't lose track of your precious Sidekick in the crate and let it roll out when you remove said crate from the trunk. 😡😭
 
I've finally come full circle from the first post on this thread.
 

Well  shucks.  Now you've gone and embarrassed us all.  
 
 

Haven't tried it on a non coated car, but on treated cars it's amazing!!

I'm on the Adam's team, and I never get any cookies.  😢
 
But they all look delicious.  My wife was intrigued by the sea salt on the cookies. I should never open this thread after midnight.  

Hi all! Sorry have been absent...been dealing with needing a knee replacement still a few months out unfortunately.  Anywho, have been meaning to thank the Adams team for all they do...so am finally sending Emery and the crew cookies to share...they should have them Friday.
One of the cookies have been nicknamed by a friend as "The Crazies" they are chewy chocolate chipotle black pepper peanut butter chip espresso cookies (the first picture), the others are salted caramel, amaretto almond joy. and butterscotch.  The dough recipe is my own creation along with the resulting ingredients to make unique flavor combinations. Hope the team at Adams enjoy.

I’ll just leave this right here!

Before and after for my sons Grad party

Grill marks on point! Whose hungry lol, is that you Chris off in the distance?

The before and after, I have to admit, I have forgot to post to this thread, I have done a bunch of Butts, Ribs,Chuckys, and Brisket's already this spring.

Nobody's even going to mention that set up??  Holy crap! And do I see a pool and a popcorn machine too?  Livin the good life!!  Very nice. 

Fried Chicken dipped in a North Carolina sauce. Fist time making it. Will make it again!

When the line backs up for the pizza stones 😳

Greg, it makes it really nice to detail a car when you have a detail cart, for a few bucks more you change the wheels of most detail carts so you can upgrade to brake mounted wheels. Then you won't have to chase it all over town!
 
 

Nothing more than you're blowing onto the car with the sidekick. Even though a leafblower isn't filtered its not like you're holding it in a pile of dust and blowing it on the car. Mine never goes near the floor and wouldn't have a chance to suck up big particles like that anyway. 
 
Either the leafblower or the sidekick will still blow dust onto the car inadvertently because there is dust floating in the air and you're blowing that dust onto the car. Either works fine though  
 
EDIT: As mentioned below, please have a leaf blower dedicated to drying cars. Don't use your dirt, grass/leaf filled lawn blower and dry your car with that. 

I just ordered the white one and looking forward to using it!  I will be sure to use the attachments with it also. Thanks all ??!

Great, thanks guys I like the orange color it makes the blower stand out from just plain white. I may just have to get one. 

My daughter, the Chef, keeps telling me she wants a smoker, so I'm getting her one for Christmas and things like that Brisket reason why.  You are absolutely correct about smoke meatloaf and if you haven't mixed 1/2 hamburger with 1/2 venison, find some and try it.   
 
For a interesting twist when having friends over, cut up cubes of cheese, pepperoni, salami, make Cilantro meatballs and other finger food meats.  After about 30 minutes in the smoker for the meats, bring the heat down as low as you can and put the cheese in there, pepper jack, gouda, Cheddar sharp & mild, herb & garlic goat cheese - just be careful that none of them are pre-smoked.   The mix of flavors is amazing and the combinations make for a unique experience for selection.  To make it completely unique add some Salmon, Tuna and Catfish cubes along with the meats - simply amazing...  Now I'm hungry.

Steak and mozzarella cheese garbage plate
 

 
For those that don't know, a garbage plate is a meat(s) on a bed of home fries/french fries and mac salad topped with meat style hot sauce, mustard, onions. They taste amazing.
 

 
Stuffed burgers from a few weeks back. My burger mix is Chuck beef, pork sausage with salt, pepper, worchesterchire sauce and Montreal steak seasoning. These were stuffed with bacon and cheddar cheese

The Professor aka Chris forgot to tell me today's theme was hamburgers lol, so I took it upon myself to make this!
 
Whose hungry?

So I decide to start a food thread because my good friend Chris said that I made him hungry. So I'm not one to live by rules, I march to the beat of a different drum! Yes I detail cars for a living and yes I am also a chef, I work two jobs because I love them both.

Today I added up all of my orders that I have placed since I found out about Adams. Since March 2017 I have spent $2,345.82.

Change it up from BBQ 
 
SEA FOOD plate, crab legs
 
 
 

Everyone needs a little moo moo in their life lol ?